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Job Duties

Prepare and serve beverages, operating the cash register, and providing excellent customer service

Be knowledgeable about Boba and tea varieties, brewing techniques, and food safety standards

Maintain a clean and organized work area

Greet customers and take orders

Follow proper safety and sanitation procedures when handling food and beverages

Be knowledgeable about the menu and ingredients used in drinks

Communicate with customers in a friendly and professional manner

 

Requirements : 

Knowledge of sanitation regulations

Flexibility to work various shifts

Basic math skills

Ability to gauge customers’ preferences